Fontina Cheese Substitute Uk

It has its place of origin in the swiss village of gruyère.

Fontina cheese substitute uk. You can also use it in its smoked version the mozzarella affumicata. It also has a dense texture and nutty taste similar to that of fontina. The cheese is a great substitute for cheese that s used for different types of pasta and also with soups and chowders.

Piccante style provolone is a better substitute for fontina than dolce. Finding the right fontina cheese substitute depends on what you re planning to cook. It has a yellow color which makes food rich.

In such a combo they are perfect to substitute the unique taste of fontina. If you are using fontina cheese in pasta bake recipes or a pasta recipe you should definitely consider substituting with nutritional yeast. Like fontina it s manufactured from raw unpasteurized cow s milk.

Because fontina cheese is similarly available in a wide range of flavors and textures. Mild provolone gruyere and gouda cheeses may all be substituted for fontina depending on your personal preference and the other ingredients in your dish. The name fontina seems to come from a pasture called fontin where this cheese was made.

Italian in origin mozzarellas are used in either its grated or shredded form. Most of which are easy to find. Gouda is a dutch cow s milk cheese which is commonly aged for three weeks to a year.

This cheese is one of the closest substitutes of fontina. It s a cheese well worth exploring if you haven t already but if you don t have any on hand or have difficulty finding it gruyère provolone gouda or emmental are all perfectly fine substitutes in most any recipe calling for fontina. Other sources link it to the village of fontinaz.